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  • Home
  • About Us
    • Meet the Crew
    • What We Grow
  • Farmers Markets
  • CSA Program
    • CSA Share Options
    • Pick Your Own Flowers for CSA
    • CSA Member Online Ordering Info
    • Pick Up Locations
    • Subsidized CSA
  • Wholesale
  • Get in touch!
  • Employment
    • Employment Opportunities
    • Former Employee Testimonials
  • Food Safety

Arugula Risotto

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Ingredients:​
  • 2 cups arugula
  • 2 tbsp olive oil
  • 1 cup arborio rice
  • 2 tbsp onions, minced
  • 1/4 cup water
  • 4 cups vegetable stock
  • 2 tbsp grated Parmesan cheese
  • salt
Instructions:
  1. Blanch the arugula in boiling salted water and then submerge in an ice bath. Transfer arugula to a blender or food processor and blend until smooth.
  2. Heat a saute pan over medium heat and add the olive oil and rice. Stir for about 30 seconds until the rice just begins to toast. Add the onions and give it a quick stir.
  3. Continue to cook the rice for about 1 more minute and then add the water. Once the water has evaporated, add the vegetable stock, 1/2 cup at a time. Stir the rice constantly and add another 1/2 cup of stock once the previous addition has been absorbed. 
  4. Once all the stock has been absorbed, remove the rice from the heat and add the parmesan cheese as well as the blended arugula. Season with salt and stir to combine.
  5. Let the risotto sit for 2 minutes and then serve.

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What Our Clients Are Saying

"I've been a huge fan of Mighty Food Farm since I joined their CSA three years ago. Mighty Food Farm provides an abundant supply of delicious, nutritious vegetables right through February. Unlike many other CSA's, MFF members are able to pick and choose from a wide variety of vegetables each week. My health improved dramatically when I began to get most of my food from MFF. I highly recommend membership in their CSA!"
     —Kathleen Breault, CNM, New York

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