Mighty Food Farm
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  • Home
  • About Us
    • Meet the Crew
    • What We Grow
  • Farmers Markets
  • CSA Program
    • CSA Share Options
    • Pick Your Own Flowers for CSA
    • CSA Member Online Ordering Info
    • Pick Up Locations
    • Subsidized CSA
  • Wholesale
  • Get in touch!
  • Employment
    • Employment Opportunities
    • Former Employee Testimonials
  • Food Safety

Eggplant

Picture
Season:
  • Summer through fall
Description:
  • Eggplant can be slightly bitter if cooked with the skin on. Typically roasted or fried
How to Store:
  • Store eggplant in a cool place rather than the refrigerator and cook within a week.
​How to Freeze: Last up to 9 months
  • Bring a large pot of water to a boil, and stir in 1/2 cup lemon juice. Peel and cut eggplant into 1/2 inch-thick slices. Blanch in boiling water for 2 mins, then plunge into ice water for 2 mins. Dry then pack eggplant into freezer bags.

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What Our Clients Are Saying

"I've been a huge fan of Mighty Food Farm since I joined their CSA three years ago. Mighty Food Farm provides an abundant supply of delicious, nutritious vegetables right through February. Unlike many other CSA's, MFF members are able to pick and choose from a wide variety of vegetables each week. My health improved dramatically when I began to get most of my food from MFF. I highly recommend membership in their CSA!"
     —Kathleen Breault, CNM, New York

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