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  • Home
  • About Us
    • Meet the Crew
    • What We Grow
  • Farmers Markets
  • CSA Program
    • CSA Share Options
    • Pick Your Own Flowers for CSA
    • CSA Member Online Ordering Info
    • Pick Up Locations
    • Subsidized CSA
  • Wholesale
  • Get in touch!
  • Employment
    • Employment Opportunities
    • Former Employee Testimonials
  • Food Safety

Zucchini Corn Soup with Bacon

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Ingredients: 
  • 6 slices of thick-cut bacon
  • 1 tablespoon olive oil
  • 1 yellow onion, chopped
  • 3 cloves garlic, chopped
  • 2 zucchini, trimmed, halved lengthwise and sliced
  • 4 cups chicken broth
  • 3 cups of fresh corn kernels (about 6 ears)
  • Salt and ground pepper
  • 1 tablespoon unsalted butter
  • 1/4 teaspoon chopped thyme leaves

Instructions:
  1. In a large, heavy pot, cook the bacon over medium heat, turning once until crispy, about 8 minutes. Transfer to paper towels to drain. Let cool, then cut into bite-sized pieces. set aside.
  2. Discard all but 1 tablespoon of bacon fat from the pot. Add the oil, onion and garlic and saute over medium-high heat until translucent, about 5 minutes.
  3. add the zucchini and saute for 5 minutes. Add the broth and bring to a boil. 
  4. Add 2 1/2 cups of corn kernels and cook for 5 minutes. Remove from heat and slightly cool.
  5. Working in batches, puree the soup in a blender. Return to pot and season with salt and pepper.
  6. In a small frying pan, melt the butter over heat. Add the remaining 1/2 cup corn kernels, bacon and thyme. Fry, stirring constantly, for 2 minutes and remove from heat.
  7. Serve the soup topped with the corn and bacon mixture. 

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What Our Clients Are Saying

"I've been a huge fan of Mighty Food Farm since I joined their CSA three years ago. Mighty Food Farm provides an abundant supply of delicious, nutritious vegetables right through February. Unlike many other CSA's, MFF members are able to pick and choose from a wide variety of vegetables each week. My health improved dramatically when I began to get most of my food from MFF. I highly recommend membership in their CSA!"
     —Kathleen Breault, CNM, New York

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