Leeks

Season:
  • Spring through the fall 
Description:
  • Leeks have a similar taste to onions and can be used for making soups, pastas or stock
How to Store:
  • Leeks can last in the refrigerator up to 7-14 days
​How to Freeze: Last up to 4-6 months
  • Trim and halve leeks. Clean thoroughly, then slice into half moons of desired size. Spread on a sheet pan and place in freezer until completely frozen. Place in freezer bags.

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What Our Clients Are Saying

"I've been a huge fan of Mighty Food Farm since I joined their CSA three years ago. Mighty Food Farm provides an abundant supply of delicious, nutritious vegetables right through February. Unlike many other CSA's, MFF members are able to pick and choose from a wide variety of vegetables each week. My health improved dramatically when I began to get most of my food from MFF. I highly recommend membership in their CSA!"
     —Kathleen Breault, CNM, New York

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