At Mighty Food Farm we have many practices to ensure the vegetables you get from us are clean and safe to eat. All employees undergo a Health and Hygiene Training upon employment and we review for long term employees at the beginning of each new year. We are CAPS certified (Community Accreditation Program), which is a Vermont Food Safety Certification. Read more about CAPS HERE. We have invested a lot of capital, thought, and time into washing infrastructure and procedures. We engage in continuing education, such as the Produce Safety Alliance course, webinars, and conferences.
